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• Dairy queen peanut buster parfait skin#

I love simple desserts you can whip up in minutes, especially if they taste like my beloved Buster Bars. If there was ever a time for a simple no-bake dessert recipe, it’s right now, in the heat of summer. Summer is now all about the ice cream cake rather than the cake layers. Let’s forget about pulling out the cake pans to make chocolate cake and frosting.

This ice cream cake is perfect for birthdays or simple get togethers! The best part? You can make your buster bar ice cream cake ahead of time and store it in the freezer until you are ready to serve. This peanut buster bar dessert is a no-bake, no-fuss dessert recipe that is even better than the Dairy Queen version! Instead of making it into bars, I made a buster bar cake that is absolutely to die for.

So, I set out to make a buster bar recipe right at home.

Dairy queen peanut buster parfait skin#

On a rough day, as an after-school treat for the kids, or even as a late-night snack… Dairy Queen was there, ready to lift my spirits with creamy vanilla ice cream, swirls of soft fudge, red skin peanuts, and brittle chocolate coating.īuster bars are seriously the most perfect combination of salty and sweet with all the best textures! Why We Love This Copycat Dairy Queen Buster Bars Recipeįor years Dairy Queen Buster Bars have been my ultimate guilty pleasure. Buster Bar Ice Cream Cake Recipe: All the amazing layers of Dairy Queen Buster Bars in a quick 5-ingredient treat! Ice cream, fudge, red-skinned peanuts, and chocolate coating are pressed into easy-to-cut bars.